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Mari Saxon USA 1st Place - Outstanding Achievement Cuisine & Food Culture Amateur "Last Supper" This photograph is a playful homage to The Last Supper, reimagined as a family gathering |
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Steve Burkett USA 2nd Place - Merit of Excellence Cuisine & Food Culture Amateur "Ristra" The red chile ristra is a staple for making dishes in the New Mexican cuisine |
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Barbara Maker USA 3rd Place - Honor of Distinction Cuisine & Food Culture Amateur "Harvest Time" Cannot Beet this |
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Steve Burkett USA Honorable Mention Cuisine & Food Culture Amateur "BBQ Pit" The BBQ pit of The Salt Lick at Dripping Springs, Texas...always great. |
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Bernard Werner USA Honorable Mention Cuisine & Food Culture Amateur "The Alchemist" Along The Mississippi River |
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David Altschul USA Honorable Mention Cuisine & Food Culture Amateur "Fair Food" San Diego County Fair, California |
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Leslie Goldman USA Nominee Cuisine & Food Culture Amateur "As American As Apple Pie" Davie Flea Market, Davie, FL 2022 |
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Sonal Shah USA Nominee Cuisine & Food Culture Amateur "Sunday Lunch with Mum" New York City |
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Steve Gelineau USA Nominee Cuisine & Food Culture Amateur "Paulie the Pizza Guy" Paulie the Pizza Guy gives careful attention to the next pie to be enjoyed fresh from the oven. |
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Steve Burkett USA Nominee Cuisine & Food Culture Amateur "Chip and Salsa" Always at the beginning our Mexican food meal. Too spicy? The chef was angry! |
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Steve Burkett USA Nominee Cuisine & Food Culture Amateur "Jim Cooking Dogs" We've all done it...had to stand in the smoke to make the meal. |
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Suzanne Anton USA Nominee Cuisine & Food Culture Amateur "My America" |
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Suzanne Anton USA Nominee Cuisine & Food Culture Amateur "Diner delight" |